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Cru Restaurant and Wine Bar is located in the lower level of the beautiful Gull Lake Center. Rich décor creates an intimate and relaxing atmosphere, providing the perfect dining experience for a romantic dinner or a casual get-together with friends.
Featuring a vast cellar of over 2,000 bottles of worldly wines and offers over 20 wines by the glass. Cru's decadent fare features cuisines with flavors that sing the virtues of local and regional, using the best ingredients and refined cooking techniques. We pay attention to our seasoning and plating. Headed by our Resort Chef de Cuisine, Matias Latorre, we invite you to join us and create a wonderful memory with your family and friends.
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